2016.05.20 Grain; Farro, Beefless Tips

2016.05.20 Grain; Farro, Beefless Tips


The farro, mushroom and rosemary are a nice compliment to the beefless tips. The farro, as a grain, cooks like rice and has a nice nutty texture to it. The liquid smoke always adds a special flavor touch.



Shopping Cart:

  9 oz. Gardein (gardein.com) Home Style Beefless tips
12 oz. Pereg (pereg-gourmet.com) Farro Mushroom & Rosemary

(plus anything missing from the staples list)

Fridge/Pantry Staples:

EVOO (extra virgin olive oil)
Liquid Smoke
Pepper
Salt

Measurement/Preparation:

Large sauce pan for farro
Medium skillet for beefless tips

Cooking:

Start by cooking the farro as per package.
Next, cook the beefless tips as per package, adding liquid smoke to flavor/taste.

Plating:

Serves 4
Spoon farro onto plates and top with the beefless tips.

Wine:

Green Fin 2014 California Red Table Wine

#vairy, #vausage, #veat, #veef, #veese, #vegan, #vegancornucopia, #veganfoodie, #veganhacker, #veganhoe, #veganlifer, #veganscavanger, #vegansurvivalist, #veganvigilante, #vegilante, #vegg, #vicken, #vilk, #vorgurt, #vork

Popular Posts